Every Saturday from 2 to 4 PM, our kitchen opens for a class. You stretch the dough, choose your toppings, watch it bake, and then we all sit down and eat what we made.
The class is ₱999 per person, for 8 to 10 people. Groups of ten or more can book a private class on any day, at the same price. Call us on (032) 236 6650 to reserve your spot.
